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GUANGZHOU, China, Dec. 11, 2020 /PRNewswire=KYODO JBN/ --

- Bilingual versions of the docuseries will be shared for simultaneous

broadcast in China and abroad

Longkom Media and Shenzhen Media Group have launched the second season of the

beloved Cantonese cuisine docuseries "Cantonese Cuisine Master". The show

celebrates the uniqueness and advancement of Cantonese cuisine, while opening a

new window for the world to understand Chinese culture.

Season two has seen an extensive overhaul, promising to delve deeper into the

roots of Cantonese fare and create opportunities to discover the collective

restaurants, products and brands that underpin one of the world's most ancient

and respected cuisines. It will be broadcast exclusively on Shenzhen Satellite

TV and streamed via iQiYi. In addition, bilingual versions of the docuseries

will be shared for simultaneous broadcast in China and abroad. With the Greater

Bay area as its foundation, Cantonese Cuisine Master season two will see the

show extend its reach-- enabling Cantonese cuisine to carry the Chinese flag

and culture overseas.

"Cantonese cuisine is a time-loved cultural symbol of China, and our show has

become synonymous with the promotion of the Cantonese cuisine industry. In

second season, we uncover the flavorful origins behind this cuisine and

showcase more stories in stunning 4K -- all in the hopes of giving viewers a

deeper appreciation of Cantonese food and Chinese culture," said Lu Changzhi,

Chairman of Longkom Media.

The core theme of the second season is "Cantonese cuisine culture, Chinese

wisdom". Throughout the episodes, the show will explore the evolution of

Cantonese cuisine and culture over history, and the transfer of culinary skills

over time. The season draws inspiration from key principles of Cantonese

cuisine, such as "medicine and food come from the same source". Cantonese

Cuisine Master immerses itself in the heart of Cantonese culture from the

perspective of food, and combines it with traditional Chinese wisdom to further

broaden the social influence of Cantonese cuisine.

To ensure quality at every turn, Cantonese Cuisine Master's second season will

be produced by a highly skilled team with a proven track record in creating

cultural video programs. The program leverages recent developments in the 4K

ultra-high-definition (UHD) industry in Guangdong – such as Shenzhen Satellite  

TV's 4K channel, GBN Nanguo City Channel, and Skyworth OTT – to create the

first 4K UHD cultural exploration and heritage documentary.

SOURCE:  Longkom Media

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