Michter's Announces 2022 Release Of US*1 Barrel Strength Rye
PR94917
LOUISVILLE, Ky., March 10, 2022 /PRNewswire=KYODO JBN/ --
Master Distiller Dan McKee and Master of Maturation Andrea Wilson have approved
the release of Michter's US*1 Barrel Strength Rye. Shipment to distributors and
importers begins this month.
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Michter's US*1 Barrel Strength Rye is a single barrel product, and the average
proof of the barrels in this March 2022 release is 111.6 proof. "Our barrel
strength whiskey is always stunning, and this release continues to deliver a
bold experience with layers of sweetness and spice along with gentle oak
maturity," observed Wilson.
McKee commented, "At Michter's, we've put out some terrific Barrel Strength Rye
over the years. Personally, I love this 2022 release for its richness,
complexity and depth. It's a perfect representation of our Michter's house
style."
"Dan and Andrea are our ultimate gatekeepers," stated Michter's President
Joseph J. Magliocco. "They've continued the tradition set by our late Master
Distiller Willie Pratt and our Master Distiller Emerita Pam Heilmann of not
releasing something unless they feel the whiskey is just right."
The suggested retail price in the United States is $100 for a 750ml bottle of
Michter's US*1 Barrel Strength Rye.
Michter's has a rich and long legacy of offering traditional American whiskeys
of uncompromising quality. With each of its limited production offerings aged
to its peak maturity, Michter's highly acclaimed portfolio includes bourbon,
rye, sour mash whiskey, and American whiskey. Currently all types of Michter's
are being allocated because demand exceeds supply. In October 2021, Michter's
was named the Most Admired American Whiskey in a survey conducted in 25
countries. In January 2022, Michter's was named the #1 Top Trending American
Whiskey brand by Drinks International in their Annual Brands Report.
In addition to Michter's Fort Nelson Distillery and Michter's Shively
Distillery, both located in Louisville, the company has its 205-acre farm and
operations in Springfield, Kentucky. For more information, please visit
www.michters.com, and follow us on Instagram
(https://c212.net/c/link/?t=0&l=en&o=3466785-1&h=4188839795&u=https%3A%2F%2Fwww.instagram.com%2Fmichterswhiskey%2F&a=Instagram), Facebook (https://c212.net/c/link/?t=0&l=en&o=3466785-1&h=676128930&u=https%3A%2F%2Fwww.facebook.com%2Fmichterswhiskey&a=Facebook), and Twitter (https://c212.net/c/link/?t=0&l=en&o=3466785-1&h=1609000709&u=https%3A%2F%2Ftwitter.com%2Fmichterswhiskey&a=Twitter).
Contact: Joseph J. Magliocco
+1 502-774-2300 x580
jmagliocco@michters.com
SOURCE: Michter's Distillery
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