The European Art Of Taste: The Excellence Of Italian Fruit & Veg. Is More And More Appreciated By Consumers In China, Japan And Taiwan
AsiaNet 89507
BOLOGNA, Italy, May 14, 2021 /PRNewswire=KYODO JBN/ --
Despite a difficult 2020, the project funded by the European Union confirms the
results of its first year, focusing on digital communication and products
quality.
The transformation of the world during the year of the pandemic has forced
professionals to rethink their actions in terms of communication and trade. The
European Art of Taste, the project funded by the European Union to promote the
excellence of fruit and vegetables made in Italy in China, Japan and Taiwan,
has focused on innovative and digital communication strategies, managing to
keep alive the relationships with consumers and professionals in the sector.
Consumers have showed an extreme interest about Italian products, all
distinguished by the great production competence and taste quality. Users were
directly involved with 50 million impressions on social media and 40 thousand
visits to the website. These results also included the involvement of some
well-known opinion leaders and influencers who shared their taste experience
with their followers through live recipes and tastings. Excellent results were
also obtained from the Taste EU contest in which over a thousand participants
experimented with the products with their own creations, documenting them with
photographs.
Despite the limitations, The European Art of Taste managed in the first months
of 2020 to welcome some producers in Sicily, the land of blood oranges, and to
organize a series of dinners in China, Japan and Taiwan. Taking advantage of
the digital platforms provided by the fairs of Macfrut Italy, HC China, Sia
Fruit Logistica, The European Art of Taste has been able to present the project
to more than 100 thousand participants, meeting buyers and professionals who
were also involved in 6 workshops dedicated to receiving and knowledge of the
peculiarities of kiwi, orange, pear, tomato sauce and processed fruits and
vegetables.
The European Art of Taste project will also continue throughout 2021 with its
third year, focusing more and more on digital while waiting to be able to
return to normality and involve consumers, journalists and professionals in
incoming, in-store events and fairs, to present the products of the leading
companies in the Italian and European sector as Conserve Italia, Origine Group,
Jingold, Joinfruit, King Fruit, Mazzoni, RK Growers and Oranfrizer.
For further information and details: www.europeanartoftaste.com;
www.europeanartoftaste.ch
SOURCE The European Art of Taste
本プレスリリースは発表元が入力した原稿をそのまま掲載しております。また、プレスリリースへのお問い合わせは発表元に直接お願いいたします。
このプレスリリースには、報道機関向けの情報があります。
プレス会員登録を行うと、広報担当者の連絡先や、イベント・記者会見の情報など、報道機関だけに公開する情報が閲覧できるようになります。