Asia's 50 Best Restaurants Debuts the 'Essence of Asia' Collection to Support Local Heroes

Asia’s 50 Best Restaurants

PR88522

 

HONG KONG, March 16, 2021 /PRNewswire=KYODO JBN/ --

 

    - Following a year of extraordinary challenges, this new collection honours

hospitality's unsung heroes

 

    To support the recovery of the hospitality sector, Asia's 50 Best

Restaurants – in association with S.Pellegrino & Acqua Panna – announces

'Essence of Asia', an unranked collection of restaurants that represents the

spirit of Asian gastronomy.

 

    William Drew, Director of Content for Asia's 50 Best Restaurants, says: "On

behalf of the 50 Best team, we are honoured to unveil the Essence of Asia

collection. At a time when restaurants need our support, this collection

presents travelers and gourmets with an invaluable guide to some of Asia's most

authentic and diverse dining experiences. Reflecting the breadth of the

region's gastronomic scene, the range of establishments spans street vendors,

time-honoured institutions, philanthropic businesses and pioneering newcomers."

 

    The collection comprises establishments in 49 cities across 20 countries

and territories, stretching from Pakistan across to Japan. These restaurants

honour culinary traditions, reinvent indigenous cuisines and revive

centuries-old recipes, all while playing a key role within their communities.

 

    The Essence of Asia collection was created based on recommendations from

the chefs of Asia's 50 Best Restaurants 2020 and 2021, 50 Best's Academy

Chairs, as well as trusted gourmets in the region.

 

    Arranged by country, the Essence of Asia collection is unranked to

celebrate the uniqueness of each restaurant. For the full set of restaurants

that make up the Essence of Asia collection, click here

[https://www.theworlds50best.com/asia/en/]; or access the video here

[https://www.youtube.com/c/worlds50best] .

 

    The conversation around Essence of Asia continues with #50BestTalks, an

online series of exclusive interviews featuring some of the region's leading

chefs and thought leaders. With two appointments on the Asia's 50 Best

Restaurants Facebook page, #50BestTalks will see celebrated chefs Gaggan Anand

and Margarita Forés go on culinary explorations of their respective cities –

Bangkok and Manila – to visit Essence of Asia restaurants and give viewers a

unique insight into their work and the fascinating stories behind their

signature dishes. Tune in at 16:00 Singapore/HK time on Thursday 18th March and

Saturday 20th March to follow the action live.

 

    This unranked selection complements the ninth edition of the Asia's 50 Best

Restaurants list, sponsored by S.Pellegrino & Acqua Panna, which will be

revealed on Thursday, 25th March from 4.30pm (HK/SG; 5.30pm JPN), via Asia's 50

Best Restaurants Facebook [https://m.facebook.com/Asias50BestRestaurants/] ,

the 50 Best Restaurants TV YouTube [https://www.youtube.com/worlds50best]

channel and Zoom

[https://finnpartners.zoom.us/j/97496703572?pwd=WHlPL0VhTFlldHUzOGZmVFJ4RDAzdz09

#success].

 

    Photo - https://mma.prnewswire.com/media/1455248/Essence_of_Asia.jpg

    Logo - https://mma.prnewswire.com/media/1455247/Essence_of_Asia_Logo.jpg

 

    Contact:

    CatchOn, A Finn Partners Company

    Email: asias50best@finnpartners.com

    Phone: +852 2566 8988

 

 

    Source: Asia’s 50 Best Restaurants

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