Alimentaria and Hostelco mark a turning point in the sector's recovery
PR95397
BARCELONA, Spain, April 8, 2022, /PRNewswire=KYODO JBN/ --
The major trade show platform for the food, drinks and hospitality equipment
industry closes a celebration marked by optimism and business that has once
again brought the entire sector together and has contributed to its
reactivation at a key moment for its growth. Alimentaria&Hostelco has been
characterized by a high degree of internationalization and by the presentation
of innovations and new trends that point towards the development of more
sustainable and healthy products.
More than 3,000 exhibiting companies from 52 countries participated in the call
which concludes today to encourage business, internationalization and the
reactivation of strategic sectors for the Spanish economy. Nearly 100,000
visitors, 23% of them international, from 149 countries, as well as an
estimated economic impact of 180 million euros, reflect the strength of this
edition which has occupied 85,000 m2 of net exhibition area, practically all of
the Fira de Barcelona Gran Vía venue.
In this way, Alimentaria [https://www.alimentaria.com/en/] & Hostelco
[https://www.hostelco.com/en/] has once again consolidated its position as a
strategic global event for the internationalization of its participating
companies. Of the more than 3,000 exhibiting firms, 400 have been
international, from 52 countries. Brazil, Slovakia, Australia, Canada, United
Arab Emirates and Puerto Rico have participated in the event for the first time.
Among the attendees were 1,400 major buyers invited from strategic markets for
the export of food and catering equipment, such as the European Union, the USA
and Latin America, who have The trade show platform has revalidated its
leadership by enhancing the complementarity of its represented sectors and
offering a great business platform for its professionals. participated in some
13,000 meetings with companies.
Sustainable and healthy food innovation, gastronomy, management linked to
sustainability, healthy products and the rise of vegetable protein, as well as
the latest trends in the hotel industry, have been the stars of the program of
activities at both shows, in which more than 300 innovations have been
presented, 30 leading chefs with 36 Michelin stars have participated and it has
been possible to visit the recreation of a hotel with the latest technologies.
The next edition of the trade show platform organized by Fira de Barcelona will
be held in March 2024 at the Gran Via venue.
Photo - https://mma.prnewswire.com/media/1783223/Fira_de_Barcelona.jpg
Caption - Alimentaria and Hostelco mark a turning point in the sector's recovery
Logo - https://mma.prnewswire.com/media/659718/Fira_Barcelona_Logo.jpg
Source: Fira de Barcelona
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