THE BIGGEST FUTURE GAMECHANGERS IN GASTRONOMY ARE REVEALED AS '50 NEXT' RETURNS FOR A HIGHLY ANTICIPATED SECOND EDITION

50 Best

PR96706

 

BILBAO, Spain, June 24, 2022 /PRNewswire=KYODO JBN/ --

 

- Second edition of 50 Next list features people from 30 territories across 6

continents

- Unranked list includes individuals ranging in age from 22 to 37

- Seven categories recognise those working across gastronomy: Gamechanging

Producers; Tech Disruptors; Empowering Educators; Entrepreneurial Creatives;

Science Innovators; Hospitality Pioneers and Trailblazing Activists

- More than 400 candidates were considered from applications, nominations and

talent directly scouted by the Basque Culinary Center, 50 Next's Academic

Partner

 

 

The organisation behind The World's 50 Best Restaurants and The World's 50 Best

Bars has today unveiled the second edition of 50 Next – a list, but not a

ranking, of young people shaping the future of gastronomy. This year marks the

first-ever live event to celebrate 50 Next, held at the Palacio Euskalduna in

Bilbao, Basque Country, Spain. Designed to inspire, empower and connect the

next generation of leaders, 50 Next celebrates people aged 35 and under from

across the wider food and drink scene. The list also considers applicants over

the age of 35 who have recently set out on a new career path.

 

Building on the first edition of the list revealed in 2021, the second edition

of 50 Next aims to reflect the diversity of the global gastronomic scene. The

Class of 2022 includes a wide range of ground-breaking individuals including:

innovative thinkers Anusha Murthy and Elizabeth Yorke, who are sparking

conversation around Indian food systems; Dinara Kasko, the Ukrainian cake-maker

who started a pastry revolution; Mmabatho Molefe, the chef empowering Black

women and challenging misconceptions of indigenous cuisine, and Lefteris

Arapakis, the fisherman tackling ocean pollution in Greece. Full information

about each person can be found on the 50 Next website here [

https://www.theworlds50best.com/50next/list/the-list ].

 

William Drew, Director of Content for 50 Best, says: "We are delighted to

announce the 50 Next Class of 2022 at a live ceremony, where we can celebrate

the next generation of gastronomic leaders together and pay tribute to their

incredible achievements."

 

To celebrate the unveiling of the Class of 2022, as well as to honour the Class

of 2021, a one-day 50 Next event was hosted in partnership with the Biscay

region and Basque Government, which culminated in the announcement of the 2022

list.

 

Media Centre access:

https://mediacentre.theworlds50best.com/

 

Photo - https://mma.prnewswire.com/media/1847133/50_Next_Class_of_2022.jpg

Logo - https://mma.prnewswire.com/media/1488992/50_Next_logo.jpg

 

Source: 50 Best

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