The 4th World Sichuan Cuisine Conference, 2021 International Food Festival of Chengdu and the 9th Pixian Douban Expo Commence in Chengdu

the 4th World Sichuan Cuisine Conference Organizing Committee

PR92395

 

CHENGDU, China, Oct. 18, 2021 /PRNewswire=KYODO JBN/ --

 

On October 18, the 4th World Sichuan Cuisine Conference, cohosted by Chengdu

Pidu District People's Government and World Federation of Chinese Catering

Industry, themed "Fall in Love with Sichuan Cuisine, A Culinary Adventure in

Pidu", was launched in Pidu District, Chengdu, China. The 2021International

Food Festival of Chengdu and the 9th Pixian Douban Expo were also held at the

same time.

 

With five major sections of "Sichuan Cuisine Development Forum", "Sichuan

Cuisine Industry Expo", "Sichuan Cuisine Cooking Contest", "Sichuan Cuisine

Experience" and "Industry Investigation and Promotion", the Conference

comprised over 20Sichuan cuisine cultural activities, including the 2021Global

Sichuan Cuisine Development Forum and List of Urban Opportunities Release.

 

The Conference attracted much attention from the global catering business.

Overseas Chinese organizations in 22countries and regions like France sent

letters of congratulations; the World Chilli Alliance, envoys from foreign

missions of Australia and other countries to Chengdu, leaderships of

international sister cities, and domestic and overseas experts and scholars on

Sichuan cuisine gathered in Chengdu to deeply explore profound Sichuan cuisine

culture represented by Pixian Douban and jointly build the Sichuan cuisine

ecosystem.

 

At the Conference, Pidu District released this year's first List of Urban

Opportunities, covering 87items like Pidu Intelligent Cloud City and New

Display Innovative and Intelligent Manufacturing Base in six sectors such as

intelligent production, intelligent life, intelligent governance, green

environment, intelligent city, and cultural tourism, with the investment of RMB

142billion. A number of key projects have been contracted, including the

strategic cooperation between China Sichuan Cuisine Industrial City and Zhaimen

Society. Major outcomes like the Process Specifications for Internationally

Classical Sichuan Cuisine(2021-1)were launched during the expo.

 

Pixian Douban is praised as the "soul of Sichuan cuisine". In recent years,

through the "Pixian Douban" brand, Pidu District has built China Sichuan

Cuisine Industrial City-the first industrial city named after a regional

cuisine and with Pixian Douban as the core, established an industrial system

featuring compound seasonings and leisure food. Pidu District will continue to

create a high-quality international business environment, with consistent

tractions provided by projects, to improve city function, enhance service

precision, elevate industry development potential and accelerate the building

of "the National Highland of Sichuan Cuisine and the World's Sichuan Cuisine

Culture Center".

 

Source:the 4th World Sichuan Cuisine Conference Organizing Committee

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